ment at the Lake, we headed through the woods, back towards the camp-
ground.
ground was OK but didn't have any non-meat wiener options for me. I tried an old staple we call Honeymoon Beans.
We first had black beans, corn and green chilies, cooked over a campfire, during our family honeymoon at Sleeping Bear Dunes National Lakeshore. The, they were spectacular but two years later, I'm a bit burned out.
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